Celebrate

Jenita & Hetang

From the Bride and Groom: To the entire team at Crown, thank you for making our wedding day truly the best day of our lives. We couldn't…

From the Bride and Groom: To the entire team at Crown, thank you for making our wedding day truly the best day of our lives. We couldn't have asked for more. Everyone went above and beyond to ensure the evening ran smoothly leaving us with nothing to worry about.  You won us over during the initial planning days, making sure every small detail was looked after and then perfectly executed a first of a kind Indian wedding at Crown.  We sincerely thank you for everything!

Venue: Astral

Guests: 230

Photography and Videography: Lumens Photography

Event Stylist: Viva Mandaps

Entertainment: Dholis (Traditional Indian Drummers)

Photo booth: Barrel of Laughs

Accommodation: Crown Towers and Crown Metropol 

 

Traditional Indian Menu 

Entree
Potato bonda, minted coconut chutney
Harra barra kebab (paneer and spinach patties)

Salads
Chana chat (Indian style chick pea salad)
Kachumbar (onion, tomato and cucumber with a spicy dressing)
Cucumber and mint raita (cucumber with a yoghurt dressing)
Mixed lettuce* salad dressing served separately

Hot Selection
Aloo jeera (potatoes cooked in with cumin seeds)
Makkai palak (spinach and corn cooked in creamy gravy)
Dingri mattar (mushroom and peas cooked in mild gravy)
Kadai subzi (vegetables stir fried with crushed spices)
Paneer makhani (cottage cheese cooked in a creamy tomato and fenugreek gravy)
Dal tadka (lentils cooked with spices and tempered)
Vegetable pilaf (basmati rice cooked vegetables and whole spices)

Breads - Plain naan and Lachha paratha

Dessert
Gulub jamun (dumplings dipped in cardamom flavoured sugar syrup)
Ras malai (milk dumplings soaked in a sweet creamy sauce)
Gajjar halwa (carrots cooked in cream and sugar)
Sabudhana kheer (Indian style sago pudding)
Seasonal fruit platter

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